Sticky Toffee Pudding Pots
Four of our Decadent, rich, Sticky Toffee Pudding pots
Best eaten warm!
(Heat upside down on a microwaveable plate in the microwave for 60 seconds, then leave for 30 seconds, lift off the pot and admire! Take care as the contents will be hot!)
As these are baked fresh to order please allow up to 3 working days for these to be dispatched. All orders are shipped using Royal Mail 1st class post.
All made in a kitchen that handles DAIRY, EGG, NUTS, SOYA, WHEAT
Keep me in the fridge & consume within 3 days.
Sponge (Sugar, butter (MILK), WHEAT flour, EGGS, Golden Syrup, Treacle, Bicarbonate of Soda
Sticky Toffee Sauce (Sugar, Butter (MILK), Double Cream (MILK), salt)